Job Description
As a Food & Beverage Manager at Hilton, you will lead a dynamic team to elevate dining experiences, overseeing operations of multiple outlets. Your role involves spreading hospitality, delivering memorable guest experiences, and ensuring top-tier quality and service. Join our Hotels team to brighten someone's day and contribute to an exceptional stay for every guest.
Requirements
As a Food & Beverage Manager at Hilton, you will lead a dynamic team to elevate dining experiences, overseeing operations of multiple outlets. Your role involves spreading hospitality, delivering memorable guest experiences, and ensuring top-tier quality and service. Join our Hotels team to brighten someone's day and contribute to an exceptional stay for every guest.
Benefits
Diploma or degree in Hospitality Management. 5-7 years in F&B operations, with supervisory or managerial experience. Strong leadership, service excellence, and operational planning abilities. Familiarity with POS systems and inventory management tools. Fluent in English, effective in team coordination and guest interaction. Detail-oriented, adaptable, and committed to high-quality service.